3 Cheese Recipes For Snacks You Can Try This Evening

Indulge in some delightful cheesy treats this evening to satisfy your snack cravings.

Updated Jun 29, 2024, 03:30 PM IST

Cheese is a magical ingredient that can elevate any kind of dish. But when it comes to evening snacking, this dairy product is a showstopper. Whether you serve it as a dip with nachos or grate it over your chaat, cheese can fit everywhere. So, satisfy your cravings for creamy and scrumptious evening snacks with these cheesy snacks.

Crispy Garlic Cheese Bites - Serves 6

Prep time: 5 minutes, Cooking time: 15 minutes

These easy to prepare, golden bites are a crowd-pleaser for sure, perfect for sharing or keeping all to yourself.

Ingredients

Quantity	Ingredients
6	Bread slices
1/2 cup	Mozzarella cheese, shredded
1/4 cup	Parmesan cheese, grated
2 tbsp	Butter, melted
1	Garlic clove, minced
To taste	Salt and pepper

Method

Preheat your oven to 200°C. Line a baking sheet with parchment paper.
In a small bowl, combine the melted butter, minced garlic, and a pinch of salt and pepper.
Cut the bread slices into squares or triangles. Brush each piece generously with the garlic butter mixture.
Divide the cheese evenly between the bread slices. Sprinkle with a little extra black pepper if desired.
Roll each slice around the cheese and form into a ball shape.
Arrange the bread pieces on the prepared baking sheet, brush with more butter or oil and bake for 10-12 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
Let cool slightly before serving. Enjoy these cheesy bites warm and gooey!

Spicy Cheesy Quesadillas - Serves 2

Prep time: 5 min, Cooking time: 15 min

This quick and easy snack is perfect for using up leftover cheese and tortillas.

Ingredients

Quantity	Ingredients
2	Tortillas
1/2 cup	Cheddar Cheese, shredded
1/4 cup	Jalapenos, chopped
1/4 cup	Onion, chopped
1/4 tsp	Chilli powder

Method

Heat a large skillet or griddle over medium heat. Spray lightly with non-stick cooking spray.
Place one tortilla in the skillet. Sprinkle half of the cheese, jalapenos, red onion, and chilli powder over one-half of the tortilla.
Fold the tortilla in half, pressing down gently to seal the edges.
Cook for 2-3 minutes per side, or until the cheese is melted and the tortilla is golden brown and crispy.
Repeat with the remaining tortilla and cheese mixture.
Cut the quesadillas into wedges and serve with your favourite salsa, guacamole, or sour cream.

Cheesy Garlic Breadsticks - Serves 6

Prep time: 1 hr 20 minutes, Cooking time: 20 minutes

These homemade cheesy breadsticks are soft, cheesy and perfect for dipping into your favourite marinara sauce.

Ingredients

Quantity	Ingredients
For Dough
1 1/8 tsp	Active dry yeast
1 tsp	Sugar
3/4 cup	Warm water
1 1/2 tbsp	Olive oil
3/4 tsp	Salt
1/2 tsp	White vinegar
2 cups	Flour
Toppings
2 tbsp	Butter, melted
2 tsp	Garlic, minced
1/2 tsp	Italian seasoning
1 1/2 cups	Mozzarella cheese, shredded
1/2 cup	Parmesan cheese, grated

Method

Combine the yeast, sugar, and warm water in a large bowl. Let sit for 5 minutes, or until the yeast becomes foamy. Stir in the olive oil, salt, and vinegar. Gradually add the flour, one cup at a time, until a soft dough forms.
Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, or until smooth and elastic. Cover and let it rise for an hour.
In a small bowl, combine the melted butter, garlic (if using), and Italian seasoning.
Preheat the oven to 200°C. Roll out the dough about 1/4-inch thick. Brush evenly with the garlic butter mixture. Sprinkle with half of the cheese.
Roll the dough up tightly. Pinch the seam to seal. Cut the dough roll into 1-inch-thick slices. Twist each slice slightly and place them on the prepared baking sheet, leaving space in between for them to rise. Brush the tops with the remaining garlic butter and sprinkle with the remaining cheese.
Bake for 15-20 minutes, or until golden brown and the cheese is melted and bubbly. Let cool slightly before serving.

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