American Cheese Pie, A Holiday Treat For Cheese Lovers

American Cheese Pie is a celebration of comfort and indulgence, blending simplicity with robust flavours. Whether you're hosting a Holiday dinner party or looking for a comforting weekend treat, this cheesy delight is sure to impress.

Shireen Jamooji

Updated Dec 26, 2024, 05:35 PM IST

If you are craving for a cheesy delight to surprise your guests on the dinner table, why not try some indulgent American Cheese Pie? This creamy, savoury delight brings together rich flavours and an irresistible texture of cheese making it ideal for the Holiday season. Often considered a quintessential comfort food, cheese pie blends the simplicity of ingredients with the indulgence of cheese.

It is also a perfect treat, it is perfect for family gatherings, weekends or any special occasions. The roots of cheese pie can be traced back to classic European quiches and savoury tarts, but the American version has its unique flavour and texture. It focuses on straightforward preparation and the use of widely available cheeses, often featuring a flaky crust and a creamy, cheesy filling that caters to a range of palates. Try it once and it might just become a staple in your recipe repertoire.

American Cheese Pie-Serves 6

Prep time- 15 min, Cooking time- 40 min

American Cheese Pie is a rich, savoury dish that perfectly balances the creaminess of cheese with the buttery flakiness of pie crust. Often considered a comforting dish, it is versatile enough for a hearty breakfast, a satisfying lunch, or a delightful dinner centrepiece. The addition of its ingredients, cheese, eggs, cream, and seasonings, makes it tasty and easy to prepare.

Ingredients

Quantity	Ingredients
1	Pre made pie shell
2 cups	American cheese, shredded
2	Eggs
1 cup	Heavy cream
To taste	Salt and pepper
As needed	Optional toppings: Bacon, vegetables, fresh herbs

Method

Preheat your oven to 175°C. Roll out the pie crust and press it into a 9-inch pie dish. Pre-bake the crust for 10 minutes to ensure it stays crisp.
In a mixing bowl, whisk together the eggs, cream, salt, and pepper. Stir in the shredded cheese and any optional add-ins.
Pour the cheese mixture into the pre-baked crust, spreading it evenly.
Place the pie in the oven and bake for 30–40 minutes, or until the filling is set and golden brown on top.
Let the pie cool for 10 minutes before slicing. Serve warm or at room temperature.

cheese pie

cheese recipe

cheese pie recipe

cheese

cheese dinner