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2 Speedy Mozzarella Snacks That Will Impress Your Guests
Need a quick fix for last-minute party snacks? Mozzarella will be the key. Its versatility makes it an excellent choice for both casual and formal gatherings and snacks that can be tailored to fit the occasion.
Updated Aug 19, 2024, 01:49 PM IST

Bruschetta breakfast - mozzarella cheese
When it comes to playing host, the key to creating a memorable experience is not just in the company but also in the food and everyone loves a great party snack. A thoughtful and delicious spread can elevate the mood and create lasting impressions and with the creamy texture and mild flavour of mozzarella, you have an excellent readymade base for a wide range of snacks.
But of course nobody wants to spend the entire evening in the kitchen when there’s a party to enjoy, so finding recipes that are quick to make but still look impressive is the key to happy hosting. With Britannia The Laughing Cow Mozzarella Cheese - Diced, you can mix and match flavours and play with possibilities to create snacks that are ready in minutes. Here are two easy mozzarella snacks you can experiment with.
Mozzarella and Fresh Basil Bites - Serves 12
Prep time: 5 mins, Cooking time: 10 minsCheese and bread is a classic combination. As is cheese and basil. Put them all together and you have a bite that can’t fail.
Quantity | Ingredients |
2 cups | Britannia The Laughing Cow Mozzarella Cheese - Diced |
¼ cup | Basil leaves |
1 tbsp | Olive oil |
1 | Baguette, sliced |
½ cup | Tomatoes, sliced (optional) |
1 Pinch | Salt |
1Pinch | Pepper |
Method
- Preheat the oven to 200°C.
- Sprinkle Britannia The Laughing Cow Mozzarella Cheese - Diced on each baguette round.
- Top the mozzarella with a fresh basil leaf and tomato slices if using..
- Drizzle with olive oil and season with salt and pepper.
- Bake for 5-10 minutes or until the cheese is melted and the bread is toasted.
- Serve immediately.
Mozzarella Stuffed Fried Olives
Prep time 10 minutes, Cooking time: 5 minsThe combination of creamy cheese and crispy shell is a delicious and satisfying bite-sized treat that will be the hit of any gathering.

Mozzarella Stuffed Fried Olives
Quantity | Ingredients |
12 | Large green olives, pitted |
¼ cup | Britannia The Laughing Cow Mozzarella Cheese - Diced |
1 | Egg, beaten |
½ cup | Breadcrumbs |
½ tsp | Smoked paprika |
1 teaspoon | Fresh parsley, chopped |
4 Tablespoon | Oil |
1 Pinch | Salt |
1 Pinch | Pepper |
Method
- Stuff each olive with Britannia The Laughing Cow Mozzarella Cheese - Diced.
- In a bowl, season the breadcrumbs with paprika, salt and pepper.
- Heat 2-3 inches of oil until it shimmers.
- Take each stuffed olive, roll it in the beaten egg, then in breadcrumbs and transfer to the hot oil.
- Remove when golden brown and crispy and enjoy.
Britannia The Laughing Cow Mozzarella Cheese
mozzarella
cheese
cheese dishes
Fresh Basil Bites
Stuffed Fried Olives