Indulge in a world of cheesy delicacies!
Savoury Cheese Pancakes, A Delicious Breakfast With Cheesy Goodness To Start Your Day
Whether you enjoy them plain or loaded with toppings, one thing’s for sure, savoury cheesy pancakes are here to revolutionise your mornings.
Updated Jan 10, 2025, 11:28 PM IST
Savoury Cheese Pancakes
When we think of pancakes, the first thought often involves sweet and syrup-drenched stacks. But what if we told you there's a savoury variation that's equally satisfying and packed with cheesy goodness? This is a versatile and hearty dish that’s perfect for breakfast, brunch or even a light dinner. These pancakes are a delightful combination of fluffy batter, melted cheese, and a mix of savoury flavours that make them irresistible.
Savoury pancakes are a great way to switch up your morning routine. They’re filling, packed with protein and can be customised to suit various dietary preferences. Whether you’re looking to incorporate more vegetables, use up leftover cheese or try a creative twist on a classic dish, these pancakes are your answer. They aren’t just delicious, but also easy to make. They can be made ahead of time and stored for a quick meal.
Savoury Cheese Pancakes Recipe- Serves 3
Prep time- 5 min, cook time- 10 min
Savoury Cheese Pancakes
These Savoury Cheesy Pancakes are a hearty and customisable delight perfect for breakfast, brunch, or a light meal. They combine the fluffiness of pancakes with the richness of cheese and a medley of savoury flavours.
Ingredients
| Quantity | Ingredients |
| 1 cup | All-purpose flour |
| 1 tsp | Baking powder |
| 1/4 tsp | Salt |
| 1 | Egg |
| 3/4 cup | Milk |
| 1/2 cup | Cheese (cheddar or mozzarella), shredded |
| 1 tbsp | Oil |
Method
- In a mixing bowl, combine the flour, baking powder and salt. In a separate bowl, whisk together the egg and milk.
- Gradually add the wet ingredients to the dry ingredients, mixing until smooth. Fold in the shredded cheese.
- Heat a non-stick skillet or griddle over medium heat and lightly grease with oil or butter.
- Pour 1/4 cup of batter onto the skillet for each pancake. Cook for 2-3 minutes until bubbles form on the surface and the edges are set. Flip and cook for another 2 minutes until golden brown.
- Stack the pancakes on a plate and serve hot with a side of sour cream, salsa, or just a sprinkle of extra cheese.
Savoury Cheese Pancakes
Savoury Cheese Pancakes recipe
cheese
cheese recipes
cheese dishes